Shangrila Buddha Organic Vegan Restaurant Menu

Welcome to Shangrila Buddha Organic Vegan Restaurant, nestled in Albany, CA. This vegan haven offers a dining experience that transcends mere nourishment—every dish is a meditative journey.

At Shangrila Buddha, the menu is a delightful surprise, crafted daily by the chef to ensure freshness and creativity. Guests can indulge in a harmonious blend of wholesome ingredients, featuring a Lunch Special that includes organic, gluten-free options like lentil soup, brown rice, and seasonal vegetables. The Dinner Special offers an equally enticing selection that changes regularly.

• Pies: Don't miss the luscious Chocolate Pie and refreshing Mango Pie, all priced under $9.
• Kombucha: Refresh yourself with flavors like Strawberry Mint and Ginger Berry available at $5.

The overall ambiance resonates with tranquility, making each visit not just a meal but a soul-nourishing experience. Come and savor the flavors of health and mindfulness at Shangrila Buddha.

Pie

• Chocolate Pie

  Silky smooth chocolate filling in a flaky crust, topped with coconut flakes for a rich and flavorful treat.

  US$8.99

• Mango Pie

  Smooth, tropical mango filling in a almond–pecan–date crust, lightly sweetened with agave and chilled for a refreshing, golden dessert.

  US$8.99

• Strawberry Pie

  Fresh, juicy strawberries in a crunchy almond–pecan–date crust, glazed to perfection and served with a hint of agave sweetness.

  US$8.99

• Papaya Pie

  US$8.99

• Coconut Pie

  A rich blend of coconut milk and shredded coconut in a crisp crust, offering a smooth, tropical sweetness in every bite.

  US$8.99

• Pineapple Pie

  Tropical pineapple blended with coconut milk and coconut oil, lightly sweetened with agave in a tender crust. A creamy, refreshing, dairy-free delight.

  US$8.99

• Key-Lime Pie

  Creamy avocado and tangy lime in a crunchy almond–pecan–date crust, lightly sweetened with agave. Refreshing, wholesome, and dairy-free.

  US$8.99

Item-Menu

• Dinner Special

  US$0.00

• Ala Carte

  US$0.00

• Lunch Special

  Chef’s choice vegan, organic and gluten free meal with harmonious blend of soup, brown rice, beans/lentil, seasonal vegetables, steamed collard greens and kale and fresh garden salad.

  US$0.00

Kombucha

• Strawberry Mint

  US$5.00

• Blackcurrant

  US$5.00

• Ginger Berry

  US$5.00

• Mango

  US$5.00